ABOUT US
Our mission is simple: serve delicious desserts using the best ingredients.
DessertTruck
is a new mobile food concept based in the heart of New York City at 8th
St and University Place. Using great ingredients and the highest
standards for execution, we bring desserts from the world of
fine-dining into the realm of everyday enjoyment. At our mobile food
truck, there's no BS, no pretension. Just really good desserts.
Passion for food is our inspiration. But making people smile, one dessert at a time, is our ultimate goal.
DessertTruck
was started by two friends - Jerome Chang, a former pastry sous chef at
Le Cirque, and Chris Chen.
